• Evi Abeler
  • Sweet Victory

    Our holiday prep continues with this story from photographer Evi Abeler! Evi photographed several spreads in Culture’s Best of Cheese issue, including this lovely dessert feature. Culture provides us with some sweet recipes, all of them perfect for our Thanksgiving table. Take a look below! Food styling by Albane Sharrard

  • Evi Abeler
  • Bubbe & Me

    Evi Abeler had the pleasure to photograph Miri Rotkovitz’ new book Bubbe and Me in the Kitchen for Sonoma Press last spring. It’s a treasure trove of recipes and beautifully styled images by Laurie Knoop and Kristin Stangl. Miri celebrates the food and stories her grandmothers shared with her and also added her own twists to the recipes. On set we had a […]

  • Evi Abeler
  • Go Organically!

    Here’s the latest from Big Leo dream team–Evi Abeler and Kristine Trevino! Evi photographed and Kristine artfully styled this kid-centric social media campaign for fruit snack brand Go Organically! See all the wonderful Instagram ready images below and follow Go Organically! for more great updates.

  • Evi Abeler
  • Gift Wrapping Gifs

    Photographer Evi Abeler recently shot these quirky gift wrapping gifs for Instyle.com. The gifs are part of a holiday decor story for the site, providing us with some great tips on how to step up our gift wrapping presentation. The gifs are the perfect visual how-to! http://www.instyle.com/how-tos/gift-wrapping-ideas-david-stark-gif-guide

  • Evi Abeler
  • Return to Form

    Wine anyone? Your Thanksgiving dinner wouldn’t be complete without a glass (or two) of red. Big Leo photographer Evi Abeler shot this recent story for Wine Spectator Magazine, highlighting some delicious wines that might pair well with your holiday plate! Take a look below and get boozy!  

  • Evi Abeler
  • Instagram Tips by Evi Abeler

    We’re always looking for new techniques to enhance our Instagram photos (and let’s face it, get more likes). Which brings us to this recent article from Instyle Magazine titled, Food Stylist Photography Tips for Instagram. Instyle caught up with Big Leo photographer Evi Abeler and asked her for some special tips for photographing beautiful food images via that little device called […]

  • Evi Abeler
  • Great Dane

    Well, your Thursday just got a little cheesier, with the help of this story from Culture Magazine and Big Leo photographer Evi Abeler. In this latest fall story, Evi photographed several seasonal recipes, each incorporating Havarti cheese. Take a look below and start planning your next dinner party! Styling by Laura Knoop.    

  • Barbara Schmidt
  • Pastry Cream

    Photographer Evi Abeler and art director & prop stylist Barb Schmidt recently teamed up to work on this new story for Twin Cities Spaces Magazine. Evi beautifully captures the light across her hand painted backgrounds. Her lighting is both soft and tonally rich, creating a special textural effect you can almost touch. Barb collected props both in Minneapolis and locally […]

  • Evi Abeler
  • Sheraton

    Starwood’s Global team took a fresh look at their signature dishes and commissioned Evi Abeler to photograph a campaign for their new initiative Paired: Inspired Ingredients, Expertly Matched Inspired by global cuisine, worldwide tradition and local culture, Paired couples distinctive flavors to create unexpected taste sensations. Small Plates that pair perfectly with handpicked craft beers […]

  • Evi Abeler
  • Evi on WNYC

    Brilliant photographer Evi Abeler was a guest last week on WNYC’s The Leonard Lopate Show. Evi talks about photography and social media, and the impact she’s making in the Instagram world. Here’s the blurb from the episode: “Pictures of food are ever present on social media, but many of these pictures leave a lot to be desired. […]

  • Evi Abeler
  • The New Dairy

    We’re stealing a page from photographer Evi Abeler’s blog to share some of her new work for Misha’s Dairy! Read about the still life shoot below and check out some exclusive behind the scenes shots. “Quark may be new to America, but it has been a culinary tradition in Europe for centuries. From my home […]