Savoring Springtime

Well, we didn’t get much of a Spring this year, but fortunately we have a great spring recipe by Carla Hall (for AARP The Magazine) to satisfy all your seasonal cravings. The lamb recipe was photographed by Kat Teutsch, food styled by Mariana Velasquez, and prop styled by Sarah Cave. For the actual feature, only a small photo from the shoot was used. BUT, we’ve got some additional images just for The Den. Take a look below!

 © Kat Teutsch, Food Styling by Emma Feigenbaum

© Kat Teutsch, Food Styling by Emma Feigenbaum

© Kat Teutsch, Food Styling by Emma Feigenbaum

© Kat Teutsch, Food Styling by Emma Feigenbaum