• Food Styling
  • At Home with the Purcells

    Andrew Purcell and Carrie Purcell spend all day every day cooking and shooting amazing food – that’s their job.  Like, for example, this story for Country Living.  So you might imagine that when they both get home, it’s straight up mac and cheese and some frozen veggies in the microwave.  You’d be wrong!  Because usually […]

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  • Shrimp and Grits

    Welcome to February!  Sometimes the only cure for that cold cold wind is some hearty Southern cooking.  Kat Teutsch shot this beautiful story on some of Bobby Deen‘s recipes for Food Network Magazine.  Shrimp and grits, chicken-fried steak, red beans and rice.  Those lean winter months are a perfect excuse for tossing the diet out […]